On Wednesday night, dozens of volunteers descended upon UCF to help the Heart of Florida United Way package thousands of Thanksgiving dinners for underprivileged Central Florida families. “According to Lynnea Crawford, vice president of the Heart of Florida United Way, “We are still expanding.” “This year, we are providing 4,000 meal kits to families who are still getting over the pandemic and Hurricane Ian.”
The pre-registration list that families had to join to receive a meal was entirely full in a matter of days. Since the event’s inception four years ago, some families, like the Bonds, have returned. “Volunteer Jessica Bond recalled the first time as being in a “very small conference room with only a few people.” “It’s great to be here in this huge room. I have observed it develop and alter.”
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The Quinn family is in the same boat. What began as a charitable act has developed into an annual family ritual for the whole family. Teaching him to give back to the community and bringing the whole family together is just a wonderful occasion, according to Scott Quinn.
Red Lobster, Second Harvest Food Bank, and Publix are just a few of the sponsors who contributed to making the yearly event possible by giving food donations and substantial discounts to families in need.
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